Restaurant The candlelit Restaurant provides top quality food cooked to order and served in a relaxed, informal atmosphere. The varied menu caters for all tastes and is complimented by a fine selection of wines. The food at this friendly Restaurant is extraordinarily good - and therefore very popular especially at weekends, so to be sure of a table it is best to book. Here are a selection of dishes from our Restaurant Menu: Appetisers Garlic Flat Bread £1.95 Bowl of Black, Green or Mixed Olive?s £3.50 Starters Homemade Chicken Liver Pate, Infused with Rosemary, Port and Brandy, served with Dressed Leaves and Toasted Bread £5.95 Seared Yellowfin Tuna Loin with Oriental Coleslaw and Plum Chilli Dressing £6.95 Serrano Ham served on a Dressed Ceasar Salad £4.95 Moules Marinaire (Onions, garlic, thyme, whitewine, and finished with cream) £5.95 Warm New Potato and Tomato Salad topped with Guinness Rarebit £4.50 Homemade Soup of the day £3.75 Scottish Smoked Salmon, Samphire Salad Dressed with a Classic French Mustard Vinaigrette £5.95 Deep Fried Breaded Whitebait served with Salad Dressed leaves and Homemade Tarter dressing £5.95 Main Courses Sirloin Steak served on the bone with Parmesan, Rocket and Chard Salad, Roasted Vine Tomatoes and Chunky Chips £15.95 Gammon Hock, Wensleydale and Red Onion Mash, Parsley and whitewine Sauce £10.95 Roast Cornfed Chicken Breast served on a Caesar Salad with Chunky Chips £11.25 Cinnamon Roasted Butternut Squash, Toasted Pecan Nuts, Roquefort Cheese, Rocket and Chard Salad with French Dressing £9.25 Panfried Leg of Lamb Steak served with Roasted Vine Tomatoes, Samphire, mint and Anchovies Butter and New Potatoes £14.25 Freshly Battered Cod served with Chunky Chips Salad and Homemade Tarter Dressing £9.25 Peppered Rump Steak and Mushroom Pie topped with short crust pastry served with Chunky Chips and Vegetables £9.50 Ceasar Salad served with Char Roasted Artichokes, Sunblushed Tomatoes, Black Truffles and Sautéed Sweet Potato £9.25 Vegetables £1.75 Chunky Chips £1.75 Salad £1.75 Desserts White Chocolate, Hazelnut and Almond Praline Mousse served with Cantuccini Biscuit?s Raspberry and Port Wine Jelly with Raspberry Sorbet Sticky Toffee Pudding served with Toffee Sauce and Vanilla Ice Cream Glazed Passion Fruit Tart with Bitter sweet Chocolate Ice cream All £4.75 Selection of Ice Creams Strawberry, Vanilla, Chocolate £2.95 Selection of British and Continental Cheeses Served with grapes a dressed salad and biscuits £5.50 Take Out Menu Peppered Rump Steak and Mushroom Pie, served with Vegetables and Potatoes £5.95 Roast Sirloin of Beef served with Vegetable, Potatoes and Gravy £6.50 Freshly Battered Fish and Chips £4.95 Roast Chicken served with Vegetables, Potatoes and Gravy £5.95 4oz Marinated Rump Steak served with Salad and Fries £6.25 All Salads from Blackboard £5.95 For Example: (Smoked Salmon, Beef, Ham or Pork,) Served with chips ~None of our food contains genetically modified ingredients~